Food for Sam's Thought

Friday, May 24, 2013

Dakgalbi

World famous Chucheon dakgalbi. This is the style everyone loves apparently.
Posted by Ben at 9:44 PM No comments:
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Sunday, May 12, 2013

Gingerbread men from Christmas time 2012

I forgot to post at Christmas
Posted by Sam at 12:23 PM No comments:
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Apple crumble and ice cream

At the Old Bull pub in Milton Keynes!
Posted by Sam at 12:19 PM No comments:
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Deep fried crab!

I got it at the local Thai restaurant in Mildenhall, I ate it whole!
Posted by Sam at 12:16 PM No comments:
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A golf course burger!

It was explosive with taste!
Posted by Sam at 12:15 PM No comments:
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Friday, May 3, 2013

Massive Kimbap in Mokdong

Posted by Ben at 7:25 PM No comments:
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Saturday, March 9, 2013

Lamb potjie (South African Stew)

Posted by Ben at 12:20 AM No comments:
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